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    Traditional Chex Mix


    Source of Recipe


    Unknown

    List of Ingredients




    1/4 c. margarine
    1 1/4 tsp. seasoned salt
    4 1/2 tsp. Worcestershire sauce
    8 c. Chex cereal (a mix of rice, wheat & corn)
    1 c. salted mixed nuts
    1 c. pretzel sticks

    Recipe



    Heat oven to 250°. Place the margarine in roasting pan. Place pan in oven until it melts. Stir in seasoned salt and worcestershire sauce. Gradually add the cereals, nuts and pretzels, stirring until all the pieces are evenly coated with the butter mixture. Return to oven and bake for 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.

 

 

 

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