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    Banana Bread

    Source of Recipe

    Donna

    Recipe Introduction

    The secret to making this bread so moist is the addition of instant pudding. Delicious!!

    List of Ingredients


    2 cups sugar
    1 cup vegetable oil
    5 eggs
    2 cups crushed bananas
    2 cup flour
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. cinnamon
    1 1/2 cup chopped walnuts (optional)
    2 3-oz. pkgs. instant coconut cream pudding



    Recipe

    Blend sugar and oil with mixer. Add eggs. Add bananas. Mix nuts (opt.) and dry ingredients together and add to sugar mixture.

    Pour into 3 waxed-paper-lined reg-sized loaf pans. Bake in preheated 350 degree oven for 45-60 minutes or until toothpick inserted in center comes out clean. Remove from pan immediately and peel off waxed paper while still hot. Cool on wire racks. Freezes well.

 

 

 


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