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    Quick and Easy Chicken Divine


    Source of Recipe


    Donna

    List of Ingredients




    1 Rotisserie Chicken (deboned, skin removed, and cut into bite-size pieces)
    1-16oz. bag frozen broccoli florets (cooked and drained)
    1 can cream celery soup
    1 can cream chicken soup
    1 cup chicken broth
    1 pkg stuffing mix (prepared according to pkg. directions)

    Recipe



    Lightly grease 9x13 glass baking dish. Mix both cans of soup with chicken broth. Layer ingredients in the following order:
    Chicken-Broccoli- Soup/broth mix- stuffing.
    Bake at 350 for 30-45 minutes or until sauce is bubbley and dish is heated through. If stuffing looks like it is browning to much... cover with foil for remainder of cooking time.

 

 

 

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