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    Lasagne


    Source of Recipe


    Church CookBook


    List of Ingredients


    • 1 lb. hamburger
    • 1 med. onion chopped
    • 1 green bell pepper chopped
    • 1/2 tsp. garlic or to taste.
    • 1 qt. or lg. can tomatoes
    • 1 or 2 cans tomato paste
    • 1 1/2 tsp. oregano
    • 1/2 tsp. basil
    • 1/2 tsp. parsley
    • 1 bay leaf, whole
    • 1 c. water
    • lasagne noodles
    • your prefs. of cheese


    Instructions


    1. Cook hamburger until done.
    2. Add onions and cook for a few minutes.
    3. Add, tomatoes, paste, water, and spices and simmer for 2-3 hours.(remove bay leaf when done cooking)
    4. Cook lasagne noodles according to package directions.
    5. Have big pan, put a layer of sauce, a layer of lasagne and a layer of cheese. (Repeat layers again)
    6. Put in oven at 450 degrees. Cook until cheese melts and is bubbling.
 

 

 

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