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Corn- Menfolk's Cornbread

Source of Recipe

Southern Living 1982


List of Ingredients

2 1/4 cups yellow cornbread mix
3 tablespoons sugar
1/2 cup vegetable oil
3 eggs, beaten
1 (8 1/2-ounce) can cream style corn
1 1/2 cups (6 ounces) shredded Longhorn cheese
1 large onion, grated
2 large canned jalapeno pepper, seeded and chopped



Recipe

Combine all ingredients, mixing well. Heat a well-greased 13- x 9- x 2-inch baking pan in 400 degree oven for 3 minutes or until very hot.
Pour batter into hot pan, and bake at 450 degrees for 20 minutes or until cornbread is golden brown. Cut bread into 2-inch squares to serve. Yield: about 2 dozen