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Pie- Chocolate Fudge Pie




List of Ingredients



• 1 stick butter or margarine
  
• 3 squares unsweetened baking chocolate
  
• 4 eggs, well beaten
  
• 3 tablespoons white corn syrup
  
• 1 1/2 cups sugar
  
• 1/4 teaspoon salt
  
• 1/4 cup milk
  
• 1 teaspoon vanilla extract
  






Instructions



1. Melt butter and chocolate in top of double boiler.
   
   
2. Beat eggs well and add other ingredients; add chocolate and butter.
   
   
3. Mix well and pour into 10-inch crust.
   
   
4. Bake at 350 degrees F. for 30 to 35 minutes or until top is crusty and filling is set. Do not overbake.
   
   
5. This pie does not need meringue; may be served with ice cream or whipped cream. It is a very rich pie.
   
   






Final Comments


From Best of Southern Living 1970