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Pie- Steen's pecan pie

List of Ingredients


1/4 cup butter or margarine

1 tbl. all-purpose flour

1 tbl. cornstarch

1 1/2 cups Steen's Pure Cane Syrup

1/2 cup sugar

1/4 tsp. salt

1 cup pecans

2 eggs

1 tsp. vanilla

Unbaked pastry for 1 medium-size pie




Recipe

Melt the butter, add flour and cornstarch and stir until smooth. Add syrup and sugar and boil 3 minutes. Cool.
Add salt, beaten eggs, nuts and vanilla, blending well. Pour into pan lined with unbaked pastry.
Bake in hot oven (450 degrees) 10 minutes, then reduce to 350 degrees and bake 30 to 35 minutes.
-- "The Story of Steen's Syrup and Its Famous