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    Peppermint Rocca


    Source of Recipe


    The Tampa Tribune 12/01

    List of Ingredients






    1 cup white chocolate or coating chocolate

    1 cup broken candy canes

    Recipe



    Microwave white chocolate or coating chocolate in a glass jar on defrost for 1 minute. Stir.

    Crush candy canes by rapping on a counter. Add to melted chocolate mixture. Stir briefly. Don't stir too thoroughly or the candy will lose its color.

    Spread on wax paper.

    Allow to dry, break into pieces to serve.


 

 

 

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