Fish- Alaskan Halibut with Cilantro Cream
Source of Recipe
Seafood Steward KOIN Oregon
List of Ingredients
1 1/2 - 2lbs Alaska halibut fillets or steaks
Cilantro Cream
2/3 cup mayonnaise
3 tablespoons cilantro, finely chopped
2 cloves garlic, minced
1 teaspoon lime zest
1 tablespoon lime juice
1 teaspoon cumin
Recipe
Thoroughly blend all ingredients in a medium sized mixing bowl. Reserve 2 tablespoons of the baste for garnish.
Preheat grill to medium high. When grill is ready, baste halibut thoroughly before and during cooking. Grill approximately 4 to 6 minutes per side.
Garnish with remaining Cilantro Cream
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