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Basic Stir Fry Marinade

Source of Recipe

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List of Ingredients


3 tablespoon soy sauce
2 tablespoons sherry, orange juice,brandy or vinegar
1 - 3 teaspoons Chinese Five Spice Powder
1 - 2 teaspooons honey
1/2 teaspoon granulated garlic (or 2 cloves, fresh, minced)
white pepper, to taste





Recipe


Whisk ingredients together, use to coat 1 pound thinly sliced meat, poultry or seafood. Cover and refrigerate to allow flavor to penetrate the meat. Stir-fry with 4 cups assorted raw vegetables, chopped into bite-sized pieces.