Chicken Sausage Patties with Apple and S
Source of Recipe
The Best of Gourmet Featuring the Flavors of Paris
Recipe Introduction
Serves 8
List of Ingredients
1 lb. ground chicken breast 1 small Golden Delicious or Granny Smith apple, peeled, cored and shredded (3/4 cup)
2 tablespoons finely choped fresh sage
1/4 teaspoon ground allspice
1 teaspoon salt
1/4 teaspoon black pepper
1 large egg, lightly beaten
Recipe
Prepare grill for cooking.
Stir together all ingredients ina large bowl until combine well.
Form round 1/8 cups of sausage mixture into 2-inch diatmeter patties using moistened hands. When fire is medium-hot (you can hold you hand 5 inches above rack 3 to 4 seconds), grill patties on lightly oiled grill rack, turning once, until cooked through, about 6 minutes.
Cooks' notes:
Patties can be grilled 1 day ahead and reheated in a 350 degree oven 15 minutes.
You can use a lightly oiled well-seasoned ridged grill pan to cook the patties.
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