Freezer Pickles
List of Ingredients
7 small Cucumbers -- Thinly Sliced
1 cup Onions -- Thinly Sliced
1 tablespoon Salt
1 cup White Vinegar
2 cups Sugar
1 teaspoon Celery Seeds
Recipe
Sprinkle salt over sliced cucumber and onion. Mix well. Refrigerate 2 hours or overnight. Drain water off, but do not rinse. Mix vinegar, sugar and celery seed. (Do not heat mixture!) Pour over drained cucumber and onion slices. Will
keep in refrigerator for several weeks or in freezer for 6 months or so.
NOTES : 7 small cucumbers, sliced thin, should come to about 5 cups.
from the Frozen Assets List
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