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    Chinese Five Spice

    List of Ingredients




    2 tablespoons peppercorns
    2 tablespoons cloves
    2 tablespoons fennel seed
    2 tablespoons Chinese cinnamon (or other cinnamon)
    6 star anise, broken

    Recipe



    In a blender combine ingredients. Pulverize the mixture and sieve it into a small bowl. Store the spice in an airtight container and use it to season marinades and sauces for Oriental dishes.
    Adapted from Gourmet Oct. 1973

 

 

 

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