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Spinach- The Best Creamed Spinach Recipe

Source of Recipe

Internet A Spicy Perspective


Recipe Introduction

YIELD: 12+ servings PREP TIME:5 minutes COOK TIME:8+ hours The Best Creamed Spinach Recipe – A fabulous Slow Cooker or Stovetop Creamed Spinach Recipe that pairs well with comforting holiday meals.

Recipe Link: https://www.aspicyperspective.com/best-creamed-spinach-recipe/

List of Ingredients


4 – 9 ounce boxes frozen chopped spinach
1/2 cup (1 stick) butter
1 large sweet onion, peeled and chopped
4 garlic cloves, minced
1/4 cup all purpose flour
2 3/4 cups whole milk
1 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 teaspoon white pepper
1/8 teaspoon cayenne pepper
1 cup grated parmesan cheese




Recipe

Place the butter, chopped onions, and garlic in a large skillet. Set over medium heat and saute to soften, about 3-5 minutes. Stir in the flour and stir well to break up the clumps.
Scoop the onion mixture into the crock of a large slow cooker. Add the frozen spinach, milk, salt, nutmeg, white pepper and cayenne pepper. Cover and turn on low.
Slow cook for 8-10 hours until the mixture simmers and thickens. Stir every few hours. When ready to serve, stir in the parmesan cheese. Serve warm.
Stovetop Instructions: Cook the onions and garlic in butter as directed above, but do so in a large deep saute pan. Add additional ingredients to the saute pan (Step 2) and bring to a simmer. Simmer for 15-20 minutes, stirring occasionally, to thicken. Stir in the parmesan cheese and enjoy!