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    Olive Garden Fettucini Alfredo


    Source of Recipe


    www.recipegoldmine.com

    List of Ingredients




    1 pint heavy cream
    1 stick (1/2 cup) butter
    2 tablespoons cream cheese
    1/2 - 3/4 cup Parmesan cheese
    1 teaspoon garlic powder, add in more to suit your taste if you prefer
    Salt and pepper, to taste
    8 ounces fettuccine, cooked and drained

    Recipe



    In a saucepan combine butter, heavy cream, and cream cheese. Simmer this until all is melted, and mixed well. Add the Parmesan cheese and garlic powder. Simmer this for 15 - 20 minutes over low heat.

    Toss pasta lightly with sauce, coating well. Leftovers freeze well.

 

 

 

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