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    Sugar-Crusted Meltaway Cookies


    Source of Recipe


    Online

    List of Ingredients




    1/4 cup granulated sugar
    1/8 teaspoon salt
    1 3/4 cups all-purpose flour
    1 cup finely chopped nuts
    6 ounces semisweet chocolate chips (1 cup)

    Recipe



    Layer ingredients in a 1-quart jar.


    Attach the following instructions on a gift tag:

    Sugar-Crusted Meltaways

    1 Tbsp grated orange peel
    1/4 c orange juice
    3/4 c butter or margarine, softened
    1 Tbsp water
    1 tsp vanilla

    Heat oven to 325 degrees F.

    In small bowl, combine orange peel and orange juice; set aside.

    In large bowl, cream margarine or butter, water and vanilla extract. Gradually stir in contents of jar; mix well. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets. Bake for 15 to 20 minutes or until firm to tough. Remove from cookie sheets; cool completely.

    Strain orange juice mixture. Dip cookies in orange juice; then roll in granulated sugar. Allow to dry to form sugar shell.

    Makes 3 1/2 dozen cookies.

 

 

 

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