Clam Bites
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List of Ingredients
- 2 large loaves Pepperidge Farm bread
- 1/4 cup melted butter
- 1 teaspoon Worcestershire sauce
- 8 drops tabasco sauce
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- juice of 2 lemons
- 1 can cream of mushroon soup
- 6 Tablespoons minced onion
- 3 pkgs. (8 0z.) cream cheese softened
- 2 cans (7 oz.) drained minced clams
Instructions
- Cut 12 dozen 1 1/2 inch rounds of bread
- Toast one side and brush with melted butter.
- Mix remaining ingredients together.
- Generously spread mixture on untoasted side of bread,covering entire top.
- Broil until top begins to brown.
Final Comments
These can be put together ahead of time and frozen before broiling.