Email to Debbie Foley Recipe Categories: NurseDebbie's HOME PAGEAPPETIZERS BEVERAGES BREAD CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DOGTREATSFOOD ETHNIC FISHandSEAFOOD FRUIT HomemadeGifts PASTA PASTRIES PIZZA POULTRY SALADandDRESSING SANDWICHES SNACKS SOUPSandSTEWS SYRUPS VEGETABLES Mimosa Hawaiian Punch Source of Recipe Star Creations List of Ingredients 1 12-oz can apricot nectar, chilled 1 12-oz can pineapple juice, chilled 1 6-oz can orange juice concentrate, thawed 3/4 c water 1 25.4 oz bottle dry chilled champagneRecipe Mix first four ingredients together in punch bowl. Gently stir in champagne.