member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Debbie Foley      

Recipe Categories:

    Mexicali


    Source of Recipe


    Julie Stokes

    Recipe Link: http://chicken.allrecipes.com

    List of Ingredients




    4 skinless, boneless chicken breasts
    12 6" corn tortillas
    1 10.75 oz can condensed cream of mushroom soup
    1 10.75 oz can condensed cream of chicken soup
    1 onion, chopped
    4 oz chopped green chile peppers
    1 15 oz can chili with beans
    8 oz shredded cheddar cheese
    1/2 C chicken broth

    Recipe



    Place chicken in greased 9x13" baking dish. Cut tortillas into small strips, and lay them over the chicken.

    Mix together the soups, broth, onion, green chilies, and chili with beans. Pour mixture over chicken and tortilla strips. Top with shredded cheese. Cover.

    Bake at 350 degrees for 15 minutes. Uncover, and bake 30 minutes more.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |