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    Weight Watcher Pumpkin Pie


    Source of Recipe


    My Weight Watcher Leader

    Recipe Introduction


    Note this is a crustless pie. According to my leader, the whole pie is 4 little bitty points!!!

    List of Ingredients




    15 oz can of pumpkin puree (NOT PUMPKIN PIE MIX)
    1/2 cup EGG BEATERS egg substitute
    1/2 cup skim milk
    3/4 cup SPLENDA
    1 to 2 teaspoons pumpkin pie spice.

    Recipe



    Combine all ingredients. Pour into greased pie pan. Bake at 400 degrees for 15 minutes, then reduce heat to 375 and bake for 45 minutes.

 

 

 

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