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Chinese Chicken Concoction

Source of Recipe

My Original Recipe


Recipe Introduction

I created this original dish to use up some canned goods and chicken breasts.

List of Ingredients

28 oz can LaChoy Chinese vegetables-drained
1 can condensed cream of mushroom, chicken, or celery soup
1 small onion, chopped
1-2 teaspoons ground ginger
2-3 tablespoons soy sauce
salt and pepper to taste
8 oz can mushroom pieces or straw mushrooms drained
2-3 cooked chicken breasts, cut into 1 inch pieces
1 cup water

*optional: 2-3 ribs celery, sliced

Hot cooked rice or egg noodles




Recipe

In crockpot, combine spices, soup, and water. Stir well. Add remaining ingredients,and stir. Cook on high for about 3 hours. If you wish, you may thicken this with a little cornstarch about 30 minutes before serving.

Serve over hot cooked rice or noodles.