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    SuperBowl Beer Cheese Dip


    Source of Recipe


    Tango from TOH BB

    Recipe Introduction


    Made for the first time for SuperBowl 2006

    List of Ingredients




    1 lb Velveeta process cheese, cubed
    1/2 cup beer
    several squirts of hot sauce

    Recipe



    Mix all ingredients in 1 -2 qt crockpot. Cover and cook on hight 40 minutes or until melted. Stir until smooth. Scrape down sides. Turn to low. Dip will hold 4 hours on low if you stir occassionally.

 

 

 

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