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Heath's Yummy Gourmet Pineapple




Source of Recipe


My husband Heath


List of Ingredients




1 large fresh pineapple, cleaned, cored and cut into 4 thick slices
4 TBSP butter
4 TBSP brown sugar
2 ounces orange juice
Splash of vanilla extract
Splash of Grand Marnier or RUM (we use rum)
Vanilla Ice cream
Cookie to garnish (optional)

Recipe



Melt butter, add brown sugar. Bring to caramelized state, add Orange juice, vanilla and Grand Marnier or Rum (if using - recipe is just as good without alcohol). Put pineapple in pan with mixture. Slowly reduce mixture, flipping pineapple frequently. Cook until sauce is thick.

Serve pineapple with sauce and a scoop of vanilla ice cream on top of pineapple. If desired, place a crispy cookie in ice cream (we used a Quaker Crispy Mini Caramel corn cake.)