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    White Chocolate Fondue


    Source of Recipe


    Sandra Lee Semi-Homemade Cooking

    Recipe Link: HAVEN'T TRIED THESE YET

    List of Ingredients




    1 cup heavy cream
    1/2 stick unsalted butter, Land O'Lakes®
    2 packages (12 ounces each) premier white morsels, Nestlé®
    Dippers: sliced apples, bananas, strawberries, crisp cookies, pretzels, and cubed pound cake, Sara Lee®

    Recipe



    * In a large saucepan over medium heat, combine cream and butter.
    * Bring mixture to a simmer, stirring constantly.
    * Remove pan from heat.
    * Add white morsels.
    * Stir until melted and smooth.
    * Cool slightly.
    * Transfer to a fondue pot, chafing dish, or ceramic bowl.
    * Serve with apples, bananas, strawberries, cookies, pretzels, and pound cake.

 

 

 

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