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    Asparagus Cassarole

    Source of Recipe

    Twinkee the kid from Old Pal's Place

    List of Ingredients

    Asparagus Cassarole

    2 cans asparagus spears
    1 can cream of chicken soup
    2 cups sharp cheese, grate
    4 hard boiled eggs
    12 saltine crackers, crushed


    Recipe

    Heat soup with juice from one can of asparagus and set aside. Layer asparagus, sliced eggs, crushed crackers, then grated cheese in dish; pour soup over this layer. On the top layer, pour soup after crackers so cheese is last (on top). Cook until bubbly at 350 degrees.


 

 

 


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