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    Carmel Apple Salad


    Source of Recipe


    Susie's Kitchen

    List of Ingredients




    1 container (z) frozen whipped topping, thawed
    1 package dry instant butterscotch pudding
    1 can (z) crushed pineapple with juice
    3 cups diced apples
    1 cup dry roasted nuts
    1 cup marshmallows

    Recipe




    Mix cool whip, butterscotch pudding and crushed pineapple
    with juice. Add apples, roasted nuts and marshmallows.
    Keep in refrigerator until ready to serve

 

 

 

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