Peanut Butter Buckeyes
Source of Recipe
Copykat
Recipe Introduction
Paula Deen / Lady and Sons
List of Ingredients
Yields 6 to 7 Dozen
One 12-ounce jar crunchy peanut butter (1 1/2 cups)
One 16-ounce box powdered sugar
1/2 pound (2 sticks) butter
One 12-ounce package semisweet chocolate chips
1 bar paraffinRecipe
Mix together peanut butter, sugar, and butter and form into small balls; chill. Over medium heat in the top of a double boiler, melt together the chocolate and paraffin. Using a toothpick, dip each ball into chocolate and cover about three-quarters of the ball, leaving a brown round eye. Place on wax paper to cool.
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