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Potato Pancakes




Source of Recipe


copykat/tried and true


List of Ingredients





2 cups COLD mashed potatoes
1 large egg
1/8 t. garlic powder
dash cayenne
salt, to taste
Fresh ground black pepper, to taste
Finely chopped green onion, optional

Mix the mashed potatoes, and other ingredients.
Flatten into pancakes about 3/4 inch thick.
Fry in butter until golden brown on both sides and the center is hot. Turn only once.
Drain on paper towels, and add a dollop of sour cream if you like!

Recipe