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    MOP SAUCE FOR RIBS


    Source of Recipe


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    List of Ingredients




    MOP SAUCE FOR PORK

    2 CUPS APPLE JUICE
    ¼ CUP WORCHESTERSHIRE SAUCE
    2 TABLESPOONS WHITE VINEGAR
    1 TABLESPOON DRY MUSTARD
    1 TABLESPOON BROWN SUGAR
    1 BAY LEAF
    1 TEASPOON GARLIC SALT
    1 TEASPOON GROUND GINGER
    ½ TEASPOON CAYENNE

    Recipe



    COMBINE IN NON-REACTIVE SAUCEPAN AND BRING TO A BOIL. REDUCE AND SIMMER FOR 15 MINUTES. USE WARM.

 

 

 

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