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    BOILED CUSTARD


    Source of Recipe


    MOTHER

    List of Ingredients




    ½ GALLON MILK
    6 EGGS BEATEN
    1 CUP SUGAR

    Recipe



    HEAT MILK AND SUGAR. ADD SOME OF HOT MILK TO EGGS TO TEMPER. POUR BACK INTO MILK. COOK UNTIL MIXTURE COATS METAL SPOON. COOL QUICKLY.
 

 

 

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