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    Turkey Broccoli Casserole


    Source of Recipe


    Annie's Recipe of the Day Newsletter

    List of Ingredients




    2 (10 oz) pkg. frozen broccoli
    1/2 c Skim milk
    2 c Coarsely diced cooked turkey
    1/2 c Grated cheddar cheese (2 oz)
    1 can (10-1/2 oz) Cream of Mushroom Soup

    Recipe



    Preheat oven to 375 F. Cook broccoli according to package
    directions. Layer in 12 x 8 inch baking dish. Spread turkey evenly on top.
    Combine soup with milk, mix until smooth and pour over turkey. Sprinkle grated cheese on top.

    Bake for 30 min. Let stand 5 min.

    Serves - 6
    Weight Watcher Points - 4 Points*
    Calculated using a Weight Watcher Calculator

    199 calories, 20g protein, 6g fat, 9g carbohydrate, 534mg sodium, 372
    mg potassium, 2g fiber, 47mg cholesterol.

    Source: American Diabetes Association
 

 

 

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