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Puffed-Up Chocolate-Chip Cookies




Source of Recipe


Unknown


List of Ingredients




1 1/4 Cups all-purpose flour
1 1/2 tsp baking powder
3/4...tsp salt
1/2...cup applesauce
1.....cup packed brown sugar
1/4...cup butter, softened
1.....Tbsp vanilla extract
1.....large egg
1.....cup semisweet chocolate chips
Cooking spray

Recipe



Preheat oven to 375°.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt in a small bowl; stir well with a whisk.

Spoon applesauce into a fine sieve over a bowl; let stand 15 minutes. Discard liquid. Scrape drained applesauce into a large bowl. Add sugar and butter; beat with a mixer at medium speed until light and fluffy (about 2 minutes). Beat in vanilla and egg. Add flour mixture; beat at low speed until well-blended. Fold in chips.

Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray. Bake at 375° for 10 minutes or until almost set. Cool on pan 2 to 3 minutes or until firm. Remove cookies from pan; cool on wire racks.