Crockpot BBQ Pork Sandwiches
Source of Recipe
Pam Miller
List of Ingredients
1 boneless pork shoulder (2 lb.)
3 onions, sliced, separated into rings
1/2 cup of your favorite Barbecue Sauce
8 kaiser rolls, split
8 cheese slices Recipe
Place meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW for 8 to 10 hours (or on HIGH for 4 to 5 hours).
Remove meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
Fill rolls with meat mixture and cheese slice just before serving.
8 servings
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