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    Crockpot BBQ Pork Sandwiches


    Source of Recipe


    Pam Miller

    List of Ingredients




    1 boneless pork shoulder (2 lb.)
    3 onions, sliced, separated into rings
    1/2 cup of your favorite Barbecue Sauce
    8 kaiser rolls, split
    8 cheese slices

    Recipe



    Place meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW for 8 to 10 hours (or on HIGH for 4 to 5 hours).

    Remove meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.

    Fill rolls with meat mixture and cheese slice just before serving.

    8 servings

 

 

 


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