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ABM Garlic Knots




Source of Recipe


Recipe courtesy of RisaG from Mimi's Cyber-kitchen.


List of Ingredients




DOUGH:
3/4 cup lukewarm water
2 cups bread flour
1 tsp. sea salt
1 Tblsp. sugar
1 tsp. bread machine yeast

TOPPING:
1/3 cup olive oil
2 Tblsp. Parmesan cheese -- grated
2 cloves garlic -- minced or more
1/8 tsp. cayenne pepper


Recipe



For dough: Set machine for dough cycle. Add ingredients to pan according to manufacturer directions. Press start. When done, remove dough and place in a greased bowl. Let rise for 1/2 hour. When raised, remove and cut into 8 long strips. Roll the strips up and place in a greased sticky bun pan or something similar.

Mix topping ingredients together in a small bowl. Let stand for 10 minutes to infuse then spread on top of rolls.
Preheat oven to 400°F. Bake for 6 minutes. Then brush more topping on and finish baking - about another 6-9 minutes, until golden brown and soft. Serve warm. Serves 8.