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Gabriel's Horns

Source of Recipe

Unknown


List of Ingredients

1/2 cup creamy peanut butter
3 cups original flavor Bugles snacks
3 (2 oz.) squares chocolate candy coating, melted


Recipe

Spoon creamy peanut butter into a small plastic bag; snip a small hole in corner of bag. Squeeze a small amount of peanut butter into each Bugle. Dip the peanut butter-filled Bugles into melted chocolate, and place on wax paper to dry. Store in an airtight container. Yield: about 3-1/2 dozen.

***Note***: You can use white almond bark coating instead of the chocolate if you desire.