Easy Chicken Divan
Source of Recipe
From the Houston Junior League Cookbook. The Junior League of Houston, Inc.
List of Ingredients
2 pkg. frozen broccoli, or 1 bunch fresh broccoli
2 cups sliced, cooked chicken (about 3 large chicken breast halves)
2 cans condensed cream of chicken soup
1 cup mayonnaise
1 tsp. lemon juice
1/2 to 1 tsp. curry powder
1/2 cup grated, sharp, processed cheese
1/2 cup soft bread crumbs
1 Tblsp. melted butter
Pimiento strips
Recipe
Cook broccoli in boiling, salted water until tender; drain. Arrange stalks in greased 11-1/2 inch x 7-1/2 inch x 1-1/2 inch glass baking dish with flowerets facing outward. Place chicken on top of broccoli. Combine soup, mayonnaise, lemon juice and curry powder; pour over chicken. Sprinkle with cheese. Combine crumbs and butter; sprinkle over all. Bake at 350° F. for 25-30 minutes, or until thoroughly heated. Garnish with pimiento strips. Serves 4-6.
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