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    Mrs. Hoggle's Stuffed Cranberry Sauce


    Source of Recipe


    Recipe courtesy of Paula Deen.

    Recipe Introduction


    **This is great served with a deli-style turkey sandwich.

    List of Ingredients




    1 (8 oz.) pkg. cream cheese, softened
    2 Tblsp. good-quality mayonnaise
    1/4 to 1/2 cup chopped pecans
    1 (16 oz.) can jellied cranberry sauce, chilled

    Recipe



    Mix cream cheese and mayonnaise until creamy. It needs to be spreadable.

    Add pecans and mix well.

    Slice cranberry sauce in 1/4-inch rounds and spread cream cheese mixture on 1 round and place another round on top, sandwich-style. Cut each round in half like a sandwich and place in shallow container, covered. Keep in refrigerator until time to serve.

 

 

 


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