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    Fireman's Chicken Bake


    Source of Recipe


    Unknown

    List of Ingredients




    4 boneless skinless chicken breast halves
    1 can (14.5 oz.) condensed cream of chicken soup
    1/2 soup can of white wine
    1 cup Swiss cheese
    1 cup Monterey Jack cheese
    2 cups seasoned stuffing mix
    1/2 cup melted butter
    mushrooms if desired

    Recipe



    Combine cream of chicken soup and white wine. Place breasts in buttered dish (8 x 8-inches). Cover with cheese, then soup mixture. Top with stuffing. Pour butter over top. Bake at 350° F. for 45 minutes to 1 hour.

 

 

 

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