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Creamy Balsamic Vinaigrette




Source of Recipe


Unknown


Recipe Introduction


Great on green salads, pasta salads, string beans, asparagus, tomatoes or whatever!


List of Ingredients




2 cloves garlic, minced
2/3 cup olive oil (use your favorite)
1/3 cup balsamic vinegar
1 tsp. Dijon mustard
2 tsp. honey


Recipe



Process all ingredients together in food processor or blender until thick and creamy; refrigerate. If desired, whirl again briefly before use.

NOTES: I make this dressing using my mini processor but you could easily use a regular processor or blender. Feel free to use more garlic, mustard or honey according to your taste.

Yield: makes about 1 cup.