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    Sock-it-to-me Cake


    Source of Recipe


    Texas cooks

    List of Ingredients






    2 c. sugar
    3/4 c. vegetable oil
    4 eggs
    3 tsp. cinnamon
    1 box Duncan Hines Yellow cake mix
    1 (8 oz.) carton sour cream
    3 tsp. brown sugar
    1/2 c. chopped pecans

    Glaze:
    3 Tbsp. butter
    1 tsp. vanilla
    3 Tbsp. milk
    1 c. powdered sugar

    Recipe



    Mix sugar, cake mix, sour cream, oil and eggs and pour 1/2 of mixture into tube
    pan. In a small bowl mix brown sugar, cinnamon and pecans. Over cake mix in tube
    pan, scatter 1/2 of brown sugar mix and swirl with knife blade. Pour remainder of
    cake mix in pan. Scatter sugar mix over this and swirl again. Bake in preheated oven
    at 325 approx. 1 hour. Brown glaze in saucepan and glaze the cake while it is warm.
 

 

 

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