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Cheese Tart




Source of Recipe


Mitch


List of Ingredients




12 oz. heavy cream
2 oz. water
3 eggs
1 C. shredded cheddar cheese
1/4 tsp. onion powder
1/4 tsp. salt
pinch cayenne pepper


Recipe



Grease 8" tart pan. Preheat oven to 325 degrees.

Bring to a boil the cream and water, turn down temperature add cheese and stir until smooth. Add seasoning and remove from heat. In a small bowl whip eggs until light in color. Add a small amount of hot cheese mixture. Continue incorporating the eggs into the cheese mixture, stirring well. Pou mixture into pan, bake 40 minutes.