Chili Seasoning Mix
Source of Recipe
Turtlebug
List of Ingredients
1 Tbsp Unbleached Flour
1 1/2 tsp Chili Powder
1/2 tsp Crushed Dried Red Pepper
1/2 tsp Sugar
2 Tbsp Instant Minced Onion
1 tsp Seasoned Salt
1/2 tsp Instant Minced Garlic
1/2 tsp Ground Cumin
Recipe
Combine all ingredients in a small bowl and blend well. Spoon mixture into a 6-inch square of aluminum foil and fold to make it airtight and label as Chili Seasoning Mix. Store in a cool, dry place and use within 6 months.
Makes 1 package (about 1/4 cup) of mix. To make additional packages, increase ingredient amounts using the above recipe.
Chili: Brown 1 lb. of lean ground beef in a medium skillet over medium-high heat; drain. Add 2 (15 1/2 oz.) cans of kidney beans, 2 (16 oz.) cans of tomatoes and 1 pkg. of seasoning mix. Reduce heat and simmer 10 minutes, stirring occasionally.
Makes 4 to 6 servings.
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