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    Chili Seasoning Mix


    Source of Recipe


    Turtlebug

    List of Ingredients




    1 Tbsp Unbleached Flour
    1 1/2 tsp Chili Powder
    1/2 tsp Crushed Dried Red Pepper
    1/2 tsp Sugar
    2 Tbsp Instant Minced Onion
    1 tsp Seasoned Salt
    1/2 tsp Instant Minced Garlic
    1/2 tsp Ground Cumin

    Recipe



    Combine all ingredients in a small bowl and blend well. Spoon mixture into a 6-inch square of aluminum foil and fold to make it airtight and label as Chili Seasoning Mix. Store in a cool, dry place and use within 6 months.

    Makes 1 package (about 1/4 cup) of mix. To make additional packages, increase ingredient amounts using the above recipe.

    Chili: Brown 1 lb. of lean ground beef in a medium skillet over medium-high heat; drain. Add 2 (15 1/2 oz.) cans of kidney beans, 2 (16 oz.) cans of tomatoes and 1 pkg. of seasoning mix. Reduce heat and simmer 10 minutes, stirring occasionally.

    Makes 4 to 6 servings.


 

 

 


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