Email to Rosalie      

Recipe Categories: Pepper_Kat's HOME PAGEAPPETIZERS BREAD CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FRUIT HolidayRecipes LOWFAT MainDish MEATS PASTA PASTRIES POULTRY PRESSURECOOKER RICE SALADandDRESSING SANDWICHES SAUCES SeasoningsandMixes SideDish SOUPSandSTEWS VEGETABLES

Fudge Frosting




List of Ingredients



• 2 cups sugar
  
• 1/2 cup unsweetened Cocoa
  
• 1/2 cup milk
  
• 1/2 cup (1 stick) margarine
  
• 1 tsp. Vanilla extract
  






Instructions



1. In a 2 or 3 quart saucepan, combine all ingredients except vanilla.
   
2. Bring to a rolling boil, stirring. A rolling boil is one that cannot be stirred down.
   
3. Boil for 1 minute. Add vanilla. Cool
   
4. Set pan in a large bowl of ice water and beat with an electric mixer until thick.
   
5. Spread onto cake. This frosting thickens like fudge.