Nuts: Tutti Frutti Coffeecake - ww
Source of Recipe
Dessert Every Night
Tutti Frutti Coffeecake
NOTE: No cholesterol numbers available!
WW Points
Diabetic Exchanges
Serves: 8
1 1/2 cups bisquick RF baking mix
1 (4 serving) pkg. Jello SF instant vanilla pudding
2/3 cup Carnation Nonfat Dry Milk Powder
1/4 cup (1 oz.) chopped walnuts
1/3 cup (1 medium) mashed ripe banana
1 egg or equivalent substitute
1 tsp. vanilla
1/2 cup water
1 cup (8 oz.) crushed pineapple, undrained
1 1/2 cups fresh blueberries (I used frozen)
-Preheat oven to 350.
-Spray an 8 x 8 baking dish with butter flavored cooking spray.
-In a large bowl, combine baking mix, dry pudding mix and dry milk powder . Stir in nuts.
-In a small bowl, combine mashed banana, egg, vanilla, water and undrained pineapple. Gently fold in blueberres.
-Pour mixture into prepared baking dish.
-Bake for 40 to 45 minutes or until a toothpick come out clean.
-Place baking dish on a wire rack and allow to cool.
-Cut into 8 servings.
One serving equals: 184 calories, 4 g fat, 5 g protein, 32 g carbohydrate, 469 mg sodium, 100 mg calcium, 1 g fiber ++++ Exchanges: 1 starch/carb, 1 fruit, 1/2 fat ++++ WW Points: 4 per serving
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