Old Fashioned Applesauce Cake
Source of Recipe
Carol at Barbo�s Diet Kitchen
Recipe Introduction
WW Points...4
Exchanges
Serves: 8
1 cup all purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. ginger
1/2 cup reduced calorie margarine (25% less fat & calories)
1/4 cup molasses
1/2 cup egg substitute
1 tsp. vanilla
1 cup SPLENDA� Granular
1/2 cup unsweetened applesauce
Preheat oven to 350� F. Spray an 8x8" metal cake pan with vegetable cooking spray. In small bowl, stir together flour, baking soda, cinnamon, and ginger. Set aside.
In a large mixing bowl, beat margarine and molasses with an electric mixer on high speed for approximately 1 minute. Add egg substitute and vanilla and blend on high speed for 30 seconds. Mixture will be very liquid.
Add SPLENDA and beat on medium speed until very smooth, approximately 1-1/2 minutes. Add flour mixture and applesauce and beat on low speed until mixed, approximately 45 seconds. Spread batter evenly into prepared pan and bake for 30 minutes at 350� F.
One Serving (2.3 oz.)1/8 of cake equals: Calories 170 �Carbohydrates 24g�Protein 4g �Dietary Fiber 1g �Total Fat 6g (Saturated Fat 1g)�Cholesterol 0mg �Sodium 310mg ++++ Exchanges: Starch 1 �Fat 1�Fruit 0.5
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