Email to Phyllis_ aka_ Filus      

Brownie Crinkles - e-w

Source of Recipe

Dessert du Jour – e-mail
Brownie Crinkles
WW Points
Diabetic Exchanges
Makes 42 cookies.

1 package Betty Crocker® Sweet Rewards® low-fat fudge
brownie mix
1/4 cup water
1/4 cup fat-free, cholesterol-free egg product
1/2 cup powdered sugar

Heat oven to 350F. Grease cookie sheet. Mix brownie mix (dry), water and egg product with spoon about 50 strokes or until well blended.

Shape dough by rounded teaspoonfuls into balls. Roll in powdered sugar. Place about 2 inches apart on cookie sheet. Bake 10 to 12 minutes or until almost no indentation remains when touched lightly in center. Immediately remove from cookie sheet to wire rack.

One cookie equals: 62 Calories; 1g Fat (14.7% calories from fat); 1g Protein; 13g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 101mg Sodium. ++++ Exchanges: 1 Other Carbohydrate. ++++ WWP: 1