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Whole-Wheat Oatmeal Cookies

Source of Recipe

Country Italian from Best Recipes

Whole-Wheat Oatmeal Cookies

WW Points
Yield 40 cookies

1 cup whole wheat flour
1 teaspoon ground cinnamon
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup packed light brown sugar (lower carbs...see Make-Your-Own Section)
1/4 cup unsweetened applesauce
2 egg whites
2 tablespoons margarine
11/2 teaspoons vanilla
11/2 cups uncooked quick oats
1/2 cup raisins

Preheat oven to 375°F. Lightly spray cookie sheets with nonstick cooking spray. Set aside. Combine flour, cinnamon, baking powder, baking soda and salt in medium bowl; mix well.

Combine brown sugar, applesauce, egg whites, margarine and vanilla in large bowl. Mix until small crumbs form. Add flour mixture; mix well. Fold in oats and raisins.

Drop by rounded teaspoonfuls onto prepared cookie sheets, 2 inches apart. Bake 10 to 12 minutes or until golden brown. Cool on wire racks.

1 cookie (using regular brown sugar) equals :Calories 55 (14% of calories from fat); Total Fat 1g (Saturated Fat 0 g; Protein 1 g; Carbohydrate 11 g; Cholesterol 0 mg; Sodium 56 mg; Fiber .5 g +++++ WWP: 1