Berry Dessert Nachos
Source of Recipe
Unkown
Exchanges
Makes 6 servings.
Prep Time: 20 minutes
1/2 cup fat-free dairy sour cream
1/2 cup frozen fat-free whipped dessert topping,thawed
Low-calorie sweetener equal to 2 tablespoons sugar
1/8 teaspoon ground cinnamon
6 7- to 8-inch fat-free flour tortillas
Butter-flavor nonstick spray coating
1 tablespoon sugar
1/8 teaspoon ground cinnamon
3 cups raspberries and/or blackberries
2 tablespoons sliced toasted almonds
1 1/2 teaspoons grated semisweet chocolate
In a small bowl stir together sour cream, dessert topping, liquid sweetener, and 1/8 teaspoon cinnamon; cover and chill.
Meanwhile, cut each tortilla into 8 wedges. Arrange wedges on 2 baking sheets. Lightly spray wedges with nonstick coating.
In a small bowl stir together sugar and 1/8 teaspoon cinnamon; sprinkle over tortilla wedges. Bake in a 400 degree F oven about 5 minutes or until drisp. Cool completely on a wire rack.
To serve, place 8 tortilla wedges on each of 6 dessert plates. Top with raspberries and/or blackberries and sour cream mixture. Sprinkle with almonds and grated chocolate.
Nutritional facts per serving: calories: 195....total fat: 2g (saturated fat: 0g)....cholesterol: 0mg....sodium: 358mg.... carbohydrate: 38g....fiber: 3g.... protein: 5g ++++ Exchanges: starch: 1.5....fruit: 1.
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