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Shrimp Spread -- e

Source of Recipe

Down-Home Diabetic Cookbook – N. Wright; Manilla, IN
Shrimp Spread -- e
Plan ahead…needs to chill.
Serves: 10

1 8-oz. pkg light cream cheese, softened
1/2 c. light sour cream
1/4 c. light mayonnaise
1 c. seafood cocktail sauce
2 c. (8-oz.) shredded light mozzarella cheese
2 4-1/4-oz. cans shrimp, rinsed and drained
3 green onions, sliced
3/4 c. finely chopped tomato

In a small bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12-in. round serving platter. Cover with seafood sauce. Sprinkle with cheeses, shrimp, onions and tomatoes. Cover and chill. Serve with crackers.

2 Tablespoonfuls equal: 38 calories…112 mg sodium…12 mg cholesterol…2 gm carbohydrate…2 gm protein… 2 gm fat ++++ Exchanges: 1 fat