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BBQ Lime Pork Chops

Source of Recipe

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Recipe Introduction

The lime juice seems to keep these chops tender and juicy. If you want something a little spicier just add 1 tsp of chili to the marinade. Plan ahead…needs to marinate 30 minutes
WW Points
4 servings

4 boneless center cut pork chops

---Marinade---
1/3 cup fresh lime juice
2 tablespoons cider vinegar
1 tablespoon honey
1 teaspoon grated lime rind
Pepper
lime slices (for garnish)

Mix the marinade in a large resealable plastic bag or in a shallow glass dish. Reserve 1/4 cup of the marinade. Add pork chops to the marinade; coat the chops on both sides. Refrigerate for 30 minutes.

Heat BBQ to medium heat. Brush chops with reserved marinade and grill turning once. Cook for about 10 min each side or until no longer pink. Place on platter and garnish with lime slices.

One serving equals: Calories 185 (Calories from Fat 72)…Fat 8g (Saturated Fat 2.8g)… Cholesterol 58mg…Sodium 45mg…Carbohydrate 6.7g…Dietary Fiber 0.1g…Protein 21.4g ++++ WWP: 3.4